Hudson Kitchen Food Business Bootcamp
The Well CDC
The Hudson Kitchen Food Business Bootcamp exists as the first step for food business entrepreneurs to turn their ideas into a real business. Entrepreneurs will learn directly from industry experts who will share the tools and strategies needed to move their food idea from concept to reality. They will also gain the expertise to develop a solid business plan and prepare to sell their culinary creations in a retail environment.
Eligibility Requirements
- Must be a food production & service company